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Garlic Smashed Potatoes

Garlic Smashed Potatoes

Time Involved
< 15 min
# of Ingredients
4
Skill Level
Basic
Serves
2
Ingredients
Mini red potatoes
2 tbsp (30mL) 
Milk
Clove garlic, minced
 
Salt and pepper to taste


Directions
CUT potatoes in half and cook in boiling salted water for 9 to 10 minutes.

DRAIN and return to pan. Smash potatoes with back of spoon. Add milk, garlic, salt and pepper to taste.



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