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Green Beans and Bacon

Green Beans and Bacon

Time Involved
< 15 min
# of Ingredients
Skill Level
2 cups (500mL) 
Fresh or frozen green beans
½ cup (125mL) 
Chicken broth
2 tbsp (30mL) 
MAPLE LEAF® Ready Crisp® Fully Cooked Real Bacon Pieces

WASH, trim and cut fresh beans (if using) into 2-inch (5 cm) pieces.

BRING chicken broth to a boil in a medium-sized saucepan. Add beans, lower heat to medium-high and cook for 3 to 5 minutes until tender-crisp.

DRAIN well and toss with bacon pieces.

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