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Mini Burger Patty Recipe

Mini Burger Patty Recipe

Time Involved
< 20 min
# of Ingredients
7
Skill Level
Basic
Serves
4
Ingredients
1 lb (500g) 
Lean ground beef
Small onion, finely chopped
4 tbsp (60mL) 
Worcestershire sauce
2 tbsp (30mL) 
Ketchup
 
Salt and pepper
 
Parsley
DEMPSTER'S® / POM® / BEN'S® Mini Buns


Directions
PREHEAT BBQ to medium-high.

MIX all the ingredients in a bowl.

DIVIDE and form the meat evenly into 10 mini burger patties.

COOK on the BBQ for about 5 minutes on each side or until the internal temperature of the meat reaches 160˚F (71˚C).

PLACE burger on bun and serve!



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