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Sweet Potato Coins

Sweet Potato Coins

Time Involved
< 9 min
# of Ingredients
5
Skill Level
Basic
Serves
2
Ingredients
Large sweet potato
1 tsp (5mL) 
Soft butter
1 tbsp (15mL) 
Brown sugar
¼ tsp (1mL) 
Cinnamon
¼ tsp (1mL) 
Nutmeg


Directions
PEEL and slice potato crosswise into 1/8-inch (3 mm) slices.

ARRANGE slices, slightly overlapping, in a small glass pie plate or shallow microwaveable dish. Cover with microwave-safe plastic wrap, venting one corner. Microwave on HIGH for 1 to 2 minutes.

COMBINE sugar and spices. Remove cover from sweet potato, sprinkle with sugar mixture and dot with butter.

MICROWAVE uncovered for an additional 1 to 2 minutes or until potato is cooked.



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