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Tuna and Pesto Wraps

Tuna and Pesto Wraps

Time Involved
< 10 min
# of Ingredients
Skill Level
DEMPSTER’S® / POM® Small Whole Wheat Tortillas
1 (170g) 
Can tuna, drained
Green onion, thinly sliced
½ (0.5) 
Red pepper, finely diced
1 tbsp (15mL) 
1 tbsp (15mL) 
Extra-virgin olive oil
Lettuce leaves

TOSS tuna with green onion, red pepper, pesto and olive oil until well combined.

TOP each tortilla with a lettuce leaf.

DIVIDE tuna mixture over lettuce and roll up.

TIPS: Substitute the tuna with chopped cooked chicken. For a creamier filling, replace the olive oil with 2 tbsp (30 mL) low-fat mayonnaise.

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