How our organization raised the bar on worker safety and created industry-leading safety performance.
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Reduce food waste in Canada by participating in Earth Rangers ‘All Taste, No Waste’ challenge
We’re inviting kids across the country to download the Earth Rangers app and take part in fun challenges — with my no waste cookbook as a reward of completion!
Read moreWomen in Leadership: How April Wiebe has led driven teams to achieve gender equity throughout the manufacturing sector
From HR lead to Plant Manager, April has seamlessly advanced throughout Maple Leaf Foods’ plants in Western Canada.
Read moreChef Sam’s top tips for building a Litterless Lunch for kids using sustainable products
From buying in bulk to ‘upcooking’ leftovers, there are countless ways to introduce environmentally friendly habits into your lunch-making routine.
Read moreWomen in Leadership: How Michelle Hutton has helped empower women and encourage gender equity in the workplace through our Women’s Impact Network employee resource group
For Michelle, her purpose at Maple Leaf Foods is bringing people together, finding solutions, and challenging the status quo
Read moreWomen in Leadership: How Janine Tamboli has helped Maple Leaf Foods refine its diversity, equity, and inclusion efforts in the workplace
From crafting our Diversity & Inclusion Blueprint to leading instrumental Employee Resource Groups, Janine has sparked pivotal change as a DEI practitioner.
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