Maple Leaf Foods is honoured and humbled to receive the Inaugural Diversity, Equity, and Inclusion Award from North American Meat Institute!
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Stories
Featured
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- Featured
- Our People
Sustainability Heroes: How Behzad Hosseinpour leads and innovates our sustainability and energy efficiency efforts
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Celebrate National Bacon Month with the best bacon dishes that are sure to please any appetite!
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- Our Commitments
- Our People
Sustainability Heroes: Judy Jacobs’ sustainable solutions in food safety at our corporate laboratory
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- Our Commitments
This Little Changes Day, Grow Your Own Greens and take the next step in your sustainability journey with a simple and fun eco-friendly activity!
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- Food Safety
Our 14th annual Food Safety Symposium: exploring the future of AI for food manufacturing
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- Food Security
The Maple Leaf Centre for Food Security hosts its fifth annual Food Security Symposium
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- Our Commitments
The art of upcooking: learn how to upcycle your leftovers into something new and delicious
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- Our Brands
Thanksgiving recipe ideas to host the perfect dinner for your friends and family
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- Our People
Sustainability Heroes: Tricia Schmalenberg’s commitment to sustainable agriculture practices
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Fuel your mornings right with NEW Schneiders® Breakfast Sandwiches and Breakfast Bites
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Our Technical Services Laboratory is “Green” — and we’re proud of our commitment to environmental sustainability
Our Corporate Central Laboratory located in Puslinch, Ontario is the first laboratory in Canada to receive “Green” Status in the My Green Lab (MGL) Certification Program, the highest level of certification!
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Our partnership with Deloitte on our journey to becoming carbon neutral
Deloitte has been a pivotal member in providing expertise on our sustainability strategies.
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Supporting WWF-Canada in the quest to restore Canadian landscapes from converted land back to rich ecosystems
We’re proud to provide funding for WWF-Canada’s newest research that aims to restore land in Canada back to its natural state.
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From being in hiding to being me: a reflection on Transgender Day of Visibility
My experience with transitioning gender at Maple Leaf Foods and why it matters.
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Maple Leaf Foods and Earth Rangers unite thousands of Canadian kids in the fight against climate change
Kids across the country were challenged to reduce food waste and saved more than 19,000 plates of food – 18 times the weight of a grand piano – from landfill
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