Kate has been part of making history during a time that’s seen more women enter the meat production industry than ever before — hoping this is only the beginning of women’s journeys to the top!
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Stories
Here you’ll find new and interesting stories that showcase life at Maple Leaf Foods as we continue our purposeful journey to be the most sustainable protein company on earth. Enjoy!
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- Featured
- Our People
Sustainability Heroes: How Behzad Hosseinpour leads and innovates our sustainability and energy efficiency efforts
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- Featured
Celebrate National Bacon Month with the best bacon dishes that are sure to please any appetite!
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- Featured
- Our Commitments
- Our People
Sustainability Heroes: Judy Jacobs’ sustainable solutions in food safety at our corporate laboratory
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- Featured
- Our Commitments
This Little Changes Day, Grow Your Own Greens and take the next step in your sustainability journey with a simple and fun eco-friendly activity!
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- Featured
- Food Safety
Our 14th annual Food Safety Symposium: exploring the future of AI for food manufacturing
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- Featured
- Food Security
The Maple Leaf Centre for Food Security hosts its fifth annual Food Security Symposium
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- Featured
- Our Commitments
The art of upcooking: learn how to upcycle your leftovers into something new and delicious
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- Featured
- Our Brands
Thanksgiving recipe ideas to host the perfect dinner for your friends and family
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- Featured
- Our People
Sustainability Heroes: Tricia Schmalenberg’s commitment to sustainable agriculture practices
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- Featured
- Our Brands
Fuel your mornings right with NEW Schneiders® Breakfast Sandwiches and Breakfast Bites
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Women in Leadership: How Faye Cooper lives her purpose at Maple Leaf Foods with a laser focus on our bold sustainability vision
For Faye, her admiration for sciences and for women leading the way in STEM, fuel her passion and pride for what she does and for being a woman in a leadership position.
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Women in Leadership: How our corporate chef, Samantha Lazuric, hones her passion for food to inspire, educate, and make a difference to those around her
Through the power of food, Samantha aka ‘Chef Sam’ strives to bring stories to life and deliver the best results and creativity — one meal at a time.
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Women in Leadership: How LeeAnn Peters has honed her position as a woman in agriculture through caring for animals every step of the way
As a leader of key Maple Leaf animal welfare initiatives, LeeAnn is one of the brilliant minds behind the Raised Without Antibiotics program and the Advanced Open Sow Housing System!
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How our commitment to energy efficient operations earned Behzad Hosseinpour the 2021 Energy Manager of the Year award
Here, Behzad reflects on how it feels to win this prestigious award from Save on Energy and why Maple Leaf Foods’ environmental goals and business purpose are his guiding light.
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Women in Leadership: How Spir Marinakis has evolved within the food safety industry with a deep care for the food we make and people who make it
For Spir, pride in working for a Canadian company that does good by its people is key to her nearly two decades of success at Maple Leaf.
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