Sarah Stern, Leader, Centre for Action on Food Security’s reflections on 2020, and future possibilities for food security in Canada.
Read moreStories
Here you’ll find new and interesting stories that showcase life at Maple Leaf Foods as we continue our purposeful journey to be the most sustainable protein company on earth. Enjoy!
Statement of Maple Leaf Foods President and CEO Michael McCain on Workplace Safety in Brandon, Manitoba Plant
Covid-19 Cases Diagnosed at our pork plant in Brandon, Manitoba “Ten cases of COVID-19 have been diagnosed among Team Members […]
Read moreMaple Leaf Foods 2019 Sustainability Report Summary
Our purposeful journey to becoming the most sustainable protein company on earth.
Read moreEnsuring the Safety of our Food
Maple Leaf Foods has four accredited laboratories that perform several types of testing to maximize our food quality and safety.
Read moreProtecting the Health and Safety of Our People
How Maple Leaf Foods sites and practices have evolved during the COVID-19 pandemic to protect the health and safety of our people.
Read moreA Tribute to Our Occupational Nurses
Twelve special people rise to COVID-19’s challenge.
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